Bread Knife 23cm, DAMASCUS - SAMURA®

This Samura® bread knife from DAMASCUS series, features a serrated blade that makes it ideal for bread cutting and cutting food, with a hard crust and a soft interior. In addition to cutting bread, it can be used for cutting fruits such as watermelon, pineapple, citrus, etc. but also various cooked foods, such as large pieces of meat. The Damascus knife series is made of 67-layer Damascus steel blades, making them extremely sharp and durable. The knife handles are ergonomic, made of high-pressure fiberglass, G-10 and feature a special antimicrobial, stainless steel collar. The knives in this series combine traditional Japanese knife art, high aesthetics, contemporary and elegant design with premium quality metal, making them the favorite of many professional chefs.

Basic features

• Blade Material: Hammered Damascus Steel, VG-10 (67 layers)
• Blade hardness: 61 ± 1 HRC
• Handle Material: G-10
• Blade length: 23.9cm
• Overall Knife Length: 36.8cm
• Weight: 216 g