Cast Iron Dutch Oven (4.5lt) – Napoleon®

When it comes to cooking on the barbecue, some pans are too thin, some dishes are too frail, but this Napoleon® Cast Iron Dutch Oven is just right. Cast iron is one of the best conductors of heat, distributing and retaining it for long periods of time to ensure food stays warm. Slow cooking for large numbers is the perfect use for this accessory. Use it anywhere, on or in the oven, the barbecue, and side burners, over or directly in charcoal, and even in your fire pit. This versatile Cast Iron Dutch Oven is great at making soups, stews, beans, and even baking bread. Both the lid and bottom feature integrated legs and the lid even doubles as a cast-iron frying pan. Elevate your cooking wherever you are with the Cast Iron Dutch Oven.

Can be used for cooking

• in all ovens except microwave ovens (electric, liquefied petroleum gas, natural gas and wood ovens)
• and in all grills (gas, natural gas, coal and electric). campfires or fireplace.

Basic Features

• Persons: 2 – 5
• Total Capacity: 4.5 L
• Total Weight: 5.8 kg
• Pot Weight: 3.3 kg
• Lid Weight: 2.5 kg
• Wall thickness: 0.5 cm
• Pot - Internal Dimensions (D x H): 24 x 10.5 cm
• Lid - Internal Dimensions (D x H): 22.7 x 2.5 cm
• External Dimensions with Handle (LxH): 30.2 x 15.5 cm

Caution! The cast iron utensils are not washed in the dishwasher.