Chef Knife 21cm, Zen - Tojiro®

This chef's knife is the favorite knife of every professional and amateur cook, and not unfairly. It has perhaps the most uses of any other kitchen knife, since you can use it to cut large portions, chop or cut from vegetables and fruits to meat and fish. Its wide blade and convex blade make it ideal for quick chopping. The thickness of the blade on the back is enough to give you the weight and power you need while its length covers a wide range of everyday tasks.

The Zen knife series combines the most important features of traditional Japanese knives, such as exceptional sharpness and non-slip wood handle, with the requirements of the modern cook for a variety of knife types and easy maintenance. In addition, its low price tag makes the Zen knife ideal for both the experienced cook who wants to enrich his collection and the beginner who wants to invest in something reliable and quality.

Basic features

• Weight: 140 gr
• Rockwell Hardness: HRC 58 ± 1
• Backbone thickness: 2.2 mm
• Total length: 35 cm
• Special gift box
• Extremely high sharpness and toughness blade with low weight
• Easy to sharpen, long to cut
• Hand trimmed for excellent first use performance
• Traditional oak wood handle
• Authentic Japanese construction quality