Wooden Cutting Board (35x25 cm), Lightstruck Dark Color – Chef’s Soul®

This Chef's Soul® wooden board is perfect for cutting meat, fish, cheese, fruits and vegetables. It is made of natural Oak wood (dark color), cut with the End-grain method to be resistant to knives scratches. It is 2-sided as it can be used on both sides. One side is perfect for slicing food as it has a groove to collect the juices while the other has a modern, embossed design and is ideal for serving food. All Chef's Soul® products are coated with edible oils, which prevent bacteria from entering the fibers.

Basic Features

• 2-sided
• Made of Oak Wood (Dark Color)
• End grain cut
• Dimensions (LxWxH): 35 x 25 x 4 cm
• Weight: 2.2 kg

How to use it

1. Hand wash the cutting surface with soapy water.
2. Dry it with a soft cloth or kitchen paper.
3. Every 3 - 4 months, lubricate thoroughly the entire surface with a soft cloth and beeswax or linseed oil. We want the cutting surface to remain moist and the pores of the wood to be filled with the wax, so that it maintains its antibacterial effect and is not easily scratched by the knives.