Whetstone 3000/8000 with base - SAMURA®

This double-sided Samura® ceramic water sharpening stone offers excellent sharpening performance as well as significant restoration of your blade, in no time. It has 2 sides of sharpening, one with a coarse (white – 3000) and a thin (green – 8000) surface. The different granularity of a double-sided bar makes its application universal. It can be used both for finishing blade sharpening and for final polishing. Each surface has a different use. The coarse stone surface is used for very damaged knives or hard knife repairs, while the thin stone surface can be used for regular maintenance of your knives or for a perfect polishing effect after sharpening. It also has a special rubber base so that the stone remains firm during the sharpening.

Basic Features

• Color: White / Green
• Two sharpening surfaces
• Suitable for use with water
• Made of: Aluminum Oxide & Silicon
• Surface: 3000/8000
• Comes with a black rubber base
• Stone Dimensions (LxWxH): 17.7 x 6.1 x 2.6 cm
• Weight: 535 g
• Base dimensions (LxWxH): 18.5 x 6.6 x 1 cm

To maintain the correct angle / inclination on the stone, while sharpening your knives, you can use the knife sharpening angle holder.

Manual

1. Immerse the stone in the water for about 10 minutes. When you no longer see bubbles of air reaching the top of the water, then the stone will have absorbed the right amount of water.
2. Place the stone on a flat, non-slip surface with the side you want to use upward.
3. The choice of the appropriate side depends on the blade projection size.
4. Move the blade forward and back along the stone several times, at the right angle for your knife.
5. While sharpening, it is important that the sharpening surface remains moist. Small particles released from the stone form an abrasive when they come into contact with water.
6. Repeat the process on the other side of the blade.
7. Once this has finished, turn the stone on the thin side and repeat the process again.
8. Finally, rinse your knives in warm water and leave the whetstone outdoors until it dries completely.

* Take special care when sharpening your knives to avoid injuries.