Athens 3.9 €
Outside of Athens 3.9 €
Samura® Nakiri knife 16.7cm, from MO-V STONEWAS series. It is ideal for chopping vegetables.
Product Details
This SAMURA® MO-V STONEWAS series Nakiri knife, it is used for cutting vegetables mainly and thanks to its light weight, is comfortable even in everyday use. The word Nakiri ("vegetable chopper") comes from the Japanese words "Na" and "Kiri" which means vegetable and chopper. Its blade, particularly sharp, has a vertical nose and its characteristic shape, reminiscent of a chopper. With this knife you can easily and quickly chop your herbs and cut with just one move small and large vegetables, such as tomatoes, cabbage, zucchini etc.
The MO-V STONEWASH series includes knives with blades of exceptional strength, sharpness and quality. The ergonomic handles are made of high pressure fiberglass, G-10 and their oval-shaped design offers you a firm grip. They have a special antimicrobial, stainless steel collar. The blades are made of single-layer stainless steel reinforced with Molybdenum-Vanadium, so that they remain sharp. Due to the tumbling treatment, the blades become coarse with a matte finish. Therefore, fingerprints are not visible and prevent sticking of food on them. The knives of this series combine the traditional art of making Japanese knives with the high aesthetics, modern and elegant design.
Basic Features
- Blade Material: Stainless Steel, stonewash finish
- Handle Material: G10
- Blade Hardness: 59±1 HRC
- Extremely durable, long cutting time
- Blade Length: 18 cm
- Knife Length: 30.6 cm
- Weight: 226 g
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