Athens 3.9 €
Outside of Athens 3.9 €
Samura® SULTAN Stonewash chef’s knife, is ideal for cutting and slicing your food.
Product Details
This Samura® chef's knife from SULTAN Stonewash series, is an extremely easy-to-use knife, both for cutting and slicing (eg into cubes) your food. It is ideal for cutting meat or fish and for chopping your vegetables.
The Sultan Stonewash knife series consists of knives whose blades have the characteristic, traditional, Asian, arched shape, with the raised nose. Thanks to the large blade, you can easily cut all food (into cubes), while with the raised tip, you can even remove bones. The blades of the knives are made of Japanese Stainless steel AUS-10 with stonewash coating and their handle is made of Thermoplastic elastomer, TPE. The knives of this series combine the traditional art of making Japanese knives with the high aesthetics, modern and elegant design.
Basic Features
- Blade construction material: Japanese Stainless Steel AUS-10 with stonewash coating
- Blade hardness: 59 ± 1 HRC
- Handle material: TPE
- Grinded by hand for excellent performance from the first use
- Blade length: 16 cm
- Overall Knife Length: 29.5 cm
- Weight: 151 g
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