Chefs Knife 20cm, DAMASCUS - SAMURA®

This SAMURA® DAMASCUS series chef's knife, is an extremely easy-to-use knife for both cutting and slicing (eg in cubes) of your food. Ideal for cutting meat or fish and chopping vegetables. The Damascus knife series is made of 67-layer Damascus steel blades, making them extremely sharp and durable. The knife handles are ergonomic, made of high-pressure fiberglass, G-10 and feature a special antimicrobial, stainless steel collar. The knives in this series combine traditional Japanese knife art, high aesthetics, contemporary and elegant design with premium quality metal, making them the favorite of many professional chefs.

Basic features

• Blade Material: Hammered Damascus Steel, VG-10 (67 layers)
• Blade hardness: 61 ± 1 HRC
• Handle Material: G-10
• Blade length: 21.6cm
• Overall Knife Length: 33.6cm
• Weight: 250 g