Jack Daniel's® - The Company
Every drop of Jack Daniel’s® Tennessee Whiskey is made in Lynchburg Tennessee at America’s oldest registered distillery. The folks there still use the same care and methods that Mr. Jack Daniel established back in 1866. This commitment to quality, along with the unique charcoal-mellowed flavor, has led to Jack Daniel’s® fame around the world. A simple reminder that quality and responsibility never go out of style. Every year on the third weekend in October thousands of visitors and competitors head down to ‘The Hollow’ in Lynchburg to join in the Jack Daniel’s® World Invitational Barbecue Championships. Considered by competitors to be the most prestigious barbecue contest in the world ‘The Jack’, as it’s affectionately known, is celebrating its 30th year in 2018. Combine your meals with Jack Daniel's® sauces and take off the taste of your dishes! You can use the sauces as a ready-made sauce (dip), as a marinade or even to spread your glazing and create the perfect crust.
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